The Miami Entrepreneur

Paving of the way of Meat Delivery with Gourmeatly

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          The concept of meat delivery is just that, a concept. Prior to the technology available today, the idea of delivering meat efficiently was a far fetched idea. But Gourmeatly has taken the concept and spun it into a reality. By offering fast and efficient methods of shipping, Gourmeatly’s is set to tackle the topic of meat delivery in America. 

  Meat quality today is not what it once was. Fillers and low quality grain diets are filling the shelves of the supermarket. However, at Gourmeatly, they know that quality cannot be cheated. By understanding the market, they’ve put themselves at the forefront of revitalizing the meat industry. Implementing their own standards into the industry, Gourmeatly is changing the meat market one step at a time. Through crafted boxes, timely renewals, and a humanitarian aspect; Gourmeatly’s has established a strong business blueprint and it all starts with meat.    

     Having direct access to the USDA-prime meats, they’ve finely combed their inventory in order to provide quality products. For example, their pork comes with a long line of heritage. Refined breeding has allowed them to serve the highest quality of pork around. Caught straight from the wild, no farming is involved in procuring their wide array of seafood. However, the star of their show remains their selection of beef. Ranging from grass fed-grass finished to grass fed-grain finished, they’ve refined the very definition of beef. Their grass-fed, grain-finished beef  takes a different approach in regards to the traditional beef. By finishing the cows on a high quality grain diet, this adds to the flavor profile of the meat in the form of marbling. Their grass fed, grass-finished beef is the perfect protein for those seeking a healthier route. Considered a lean meat full of the necessary fatty nutrients, this adds to the possibilities of a Gourmeatly meat. Proving once and for all the capabilities of Gourmeatly’s inventory.  

   Aside from their stellar inventory of meats, Gourmeatly’s take on delivery has also proven to be leaps and bounds ahead of the competition. While most meat delivery services have delivered subpar results, Gourmeatly strives to improve on methods of delivery. Tactiques like the usage of dry ice, aging prior to packing, and cryo vac are all factors of packaging at Gourmeatly. By implementing cutting edge approaches to their delivery, they have brought a new face in terms of meat delivery. Beginning with an aging of thirty days, this ensures that the meat will preserve throughout it’s journey. Afterwards, the meat is sealed through cryo-vac, furthering the process of preservation. This detail has allowed Gourmeatly to further serve the needs of their audience.

  Using the public as their main demographic, they understand the value of giving back. In their customer retention practice, Gourmeatly’s also provides donations to the charity of the clients choice. This alone has set Gourmeatly aside from their competitors as it shows that they’re in touch with the modern day consumers. In addition, they also have a give-back program where clients can fill their old delivery boxes with unwanted household goods which will then be distributed amongst those in need. Partnering with Giveback Box, this has set them miles ahead of their competition by demonstrating strong business practice in both a monetary and a humanitarian sense. 

       By implementing various different values into the business, Gourmeatly is taking on the titans of the meat industry. Understanding industry, they’ve merged the world of meat and delivery into one; offering a full stock service that proves to aid meat lovers nationwide. In today’s world, a company like Gourmeatly has the necessary audience in order to thrive. By listening to the voice of the community, they’ve set new industry standards for others to follow.  

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